Snow Ice Cream Recipe

Ingredients

• 1 (12 fluid ounce) can evaporated milk
• 2 eggs, beaten
• 1 1/2 teaspoons vanilla extract
• 3/4 cup white sugar
• 1 gallon snow

Directions

1. In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.